Fine dining and recipes from Savoy with Poudre d'Escampette

At Poudre d’Escampette, we believe that Haute-Savoie and Savoie are not only discovered through mountains, lakes and trails, but also through flavours, local products and culinary know-how.

In this section, we invite you on a true culinary journey, where each address, each dish, and each recipe tells the story of the region, its producers, and its traditions.

Here you'll find our favorite spots, places where quality, creativity, and respect for the land come together. These restaurants, cafés, farm inns, and local artisans have been chosen for their commitment to local products, short supply chains, and authentic gastronomy. Each establishment we feature is an invitation to savor Savoy with your eyes and your taste buds.

But our section isn't limited to fine dining: we also offer delicious and accessible recipes, inspired by our discoveries in the field. Whether you're with family, friends, or on your own, these recipes will allow you to extend the Savoyard experience at home. You'll learn to cook with local, seasonal products and to recreate the simple techniques of the artisans and chefs we love to highlight.

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